Made me fall in love with kombucha!!
I have been a bit unsure on whether I liked kombucha or not after having tried it a few times, but the Oolong kombucha really helped me make up my mind! It’s a lovely crossover somewhere between tea, beer and cider. These drinks are packed with flavour and subtil varying notes, as well as tanginess and a nutty taste brought by the fermentation, sprinkled with a very mild sweetness that really ties it all together.
I love the selection of flavours, I feel like you can really find one that suits your taste or mood. You can go for something stronger and deeper like the Yunnan black one, or for something light and sweet like the Oolong one, or even a summery and tangy drink like the Sencha green.
These have also been great as an alternative for me to stop drinking alcohol, but still enjoy a world of fermented flavours. I highly recommend these.