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I continue to be amazed at the quality of the beef sourced through Holy Grail. And, while i normally order Strips or Fillets i decided to try the Ribeyes this time. Fat content is perfect. Flavor is perfect. Better than any steakhouse in town.

Since I don’t have a smoker, I brazed in oven long and slow. First , cut the 10-12# roast into 12 “short ribs”, tied each with kitchen string to hold together for browning. Found a great recipe for brazing that included all the right ingredients,wine,beef broth, garlic, oniony , tomato paste, spices, chipotle pepper…. I discovered that it really needs a long time before it gets to the point that the fat, sinew, and meat melds together into a perfect marriage. If you have the time and patience, you will be richly rewarded.

I have not received my order yet ! Can

Good service

Excellent flavor A+