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I don't use anything but Flavor Hog on all my pork that goes into the smoker. It turns baby back ribs into a gastronomical experience that my guest rave about weeks after the gathering. I have tried every rub recipe out there and created a few on my own and Flavor Hog beats them all in cost, time and flavor. It has just the right amount of heat and the flavor profile is so good, many times I don't mop because the flavor alone is go delicious. Recommend this to all my pork loving friends.

Tremendous flavor

Love everything

The black and blue seasoning was fantastic over roasted cauliflower

Great packaging, ordering, and everything else. I will order again.