At just under 34lb., the multi-fuel Ooni Karu 2 is compact, durable and built for life on the go—whether you’re camping, firing up pizzas under the stars or just cooking for friends in your backyard. Use wood, charcoal or an optional gas burner* to reach up to 950 °F and make flame-cooked, restaurant-quality pizzas in just 60 seconds. Includes a borosilicate glass door that lets you watch the magic (you know, cheese bubbling, crusts rising, pepperoni crisping, all the good stuff) happen while its ClearView™ technology reduces sooty buildup on its surface. A wider, 45% bigger solid fuel tray provides an even flame and nests snuggly at the back for easy cleanup. If gas-fueled cooking is more your thing, it’s a snap to switch to the Karu 2’s gas burner attachment–which burns 36% more efficiently on the Karu 2 than on its predecessor. The oven's nose and rear are cast aluminum, and its powder-coated, weather-resistant shell offers excellent heat retention. *Gas Burner for the Karu 2 sold separately
4.5
Based on 1695 reviews
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Jennifer D.
So easy - so fun.
Gave as a gift to two of our kids and their families. Immediate hit!
4 months ago
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Jeroen S.
Geweldig!
Prachtige pizza oven, die echt heel erg warm wordt! Temperatuur meter is wel aan te raden, want de meter aan de zijkant, geeft slechts een indicatie.
4 months ago
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Liam M.
Highly recommend!
Awesome product. So easy to set up and use. Only used with the gas attachment so far because that’s the easiest to set up and control temperature but it’s worked perfectly. Have made pizzas, flatbread and even regular bread!
4 months ago
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Thomas k.
Sehr zufrieden und leicht zu
Sehr zufrieden und leicht zu bedienen
4 months ago
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Connor H.
Phenomenal
Take the dough recipe seriously, be patient and allow the oven plenty of time to heat up. You’ll be rewarded with the best pizza you’ve ever eaten. I bought this as a gift for my parents and now I’m trying to visit them at every possible opportunity to make pizzas.